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Too much money chasing too few assets, one could argue that optimism is the fuel of unrealistic expectations

“I drink Champagne when I’m happy and when I’m sad. Sometimes I drink it when I’m alone. When I have company I consider it obligatory. I trifle with it if I’m not hungry and drink it when I am. Otherwise, I never touch it — unless I’m thirsty” M.Me Bollinger

Louis Roederer’s Cuvée Cristal was the first Cuvée de Prestige created in Champagne in 1876 at the request of Tsar Alexander II.
At the time, Maison Roederer produced around 2,500,000 bottles, almost a third of which were destined for the Russian market

The “super rich” are putting their money into fine wine as their primary investment asset.

Soave is produced on volcanic soils, Doudet Naudin’s Vin de France is made from grapes from Occitania in the south of France

These two wines have in common the semi-aromaticity of the grape variety: Muller Thurgau on the one hand and Chenin Blanc on the other

Gravieres reminds me of Moio’s wines in terms of stylistic perfection totally devoid of any sensory deviation